Nouvelle cuisine
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Paul Bocuse
Fernand Point
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Bernard Loiseau
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Bouillabaisse
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The Culinary Institute of America
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Blanquette de veau
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Nicholls State University
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Gault Millau
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Quiche Lorraine
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Haute cuisine
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List of foods named after people
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Beaujolais
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Shepherd's pie
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Iron Chef
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1926
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January 20
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February 11
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French cuisine
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List of French people
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