Tablet ( in Scots) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, which is boiled to a soft-ball stage and allowed to crystallise. It is often flavoured with vanilla and sometimes has nut pieces in it. or butter tablet.

See also

  • Barfi
  • Dulce de leche
  • Caramel
  • Penuche

References

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  • Tablet recipe