Reblochon () is a soft washed-rind Delice du Jura, a pasteurized soft ripened cheese, is being marketed as a close relative and a good substitute in the United States. Préféré de nos Montagnes and Raclette can also be used as substitutes.
Characteristics
thumb|upright|Farmhouse Reblochon, drying before ripening
Reblochon is a soft washed-rind and smear-ripened
