Formica rufibarbis is a European formicine ant of the Formica fusca group. In the classification by Auguste Forel, it is treated in the subgenus Serviformica. F. rufibarbis is subject to a Species Action Plan (SAP) in England, where it is known from only two locations, although it is not considered to be at risk on continental Europe.

Taxonomy

The name Formica rufibarbis was first given to this ant by Lord Avebury in Britain in his 1881 work Ants, Bees and Wasps although the species had been earlier misidentified as F. cunicularia by Frederick Smith in 1851.

Description

The Red-barbed Ant is readily identified by its relatively large size and distinctive coloration of a blackish head and thorax, contrasting with a light reddish thorax. Small dark workers do occur and may be mistaken for F. fusca, although there is always a degree of colouration between thorax and abdomen. Workers can also be confused with F. cunicularia which does not have hairs on the thorax.

Life cycle

Colonies usually contain one to three queens, although the occurrence of gynaecoid or egg laying workers has also been recorded. Queens found colonies in the same manner as other ants from the Formica fusca group. Eggs are first laid early in the new year, and colonies reach a maximum size of around 500 workers.

Alates emerge in late June to early July.

Distribution and habitat

It is locally common throughout continental Europe, and ranges from Portugal to Western Siberia. it nests in short, lowland grass and heather or maritime heath overlying loose or sandy soils.

Status in Britain

In Britain, the species has always been scarce, confined to heaths in Surrey and the Isles of Scilly, where it is sometimes known as the "St Martin's Ant". In the 1927 edition of British Ants: their life histories and classification, Donisthorpe gives its distribution as being confined to Ripley, Chobham, Reigate and Weybridge. In 2004 there were only four nests in Surrey. It was once found in Cornwall at Whitsand Bay but has not been recorded since 1907. In the Isles of Scilly it is found on the islands of Great Ganilly, Nornour, St Martin's and Teän.