Corn whiskey is an American liquor made principally from corn. Distinct from the stereotypical American moonshine, in which sugar is normally added to the mash, corn whiskey uses a traditional mash process, and is subject to the tax and identity laws for alcohol under federal law.
Unlike other American whiskey styles, corn whiskey is not required to be aged in wood.
See also
- List of whiskey brands
- List of maize dishes
- Outline of whisky