Cooking Light is an American monthly food and lifestyle magazine founded in 1987.
Cover price is $12.99 an issue. Cooking Light, published by Dotdash Meredith, currently publishes 4 times annually. The magazine itself merged with Eating Well in 2018, but publishes separate special issues. [https://www.al.com/entertainment/2018/09/cooking_light_to_merge_with_ea.html#:~:text=Cooking%20Light%2C%20a%20food%20magazine,announced%20the%20change%20this%20week]
Editors
- Katherine M. Eakin (1987–1993)
- Doug Crichton (1993–2001)
- Mary Kay Culpepper (2001–2009)
- Scott Mowbray (2009–2014)
- Hunter Lewis (2014-December 2018)