The Bournonville method is a ballet technique and training system devised by the Danish ballet master August Bournonville.
Overview
August Bournonville trained with his father Antoine Bournonville and other notable French ballet masters. He was heavily influenced by the early French school of ballet, which he preserved in his teaching and choreography, when the traditional French methods began to disappear from European ballet. What is considered today to be the "Bournonville style" is essentially the unfiltered 19th century technique of the French school of classical dance.
The technique features very basic use of arms, usually keeping them in preparatoire position. Perpetual use of simple diagonal epaulements. Vocabulary for men is essentially varied forms of beats. Pirouettes are taken with a low développé into seconde, then from seconde, for outside turns, and with a low développé into 4th for inside turns. Also common are the dramatic use of fifth position bras en bas (preparatory position) for beginning and ending movements. The style has many recognizable poses such as pointe derriere one arm in 5th, the other a la taille (at the waist), with a touch of epaulement.
Characteristics
- The guiding principle of the Bournonville method is that the dancer should perform with a natural grace, dramatic impact and harmony between body and music
- Graceful epaulement, with the upper body usually twisting towards the working foot, to draw attention to and emphasise the movement.
- Feet are low in the cou de pied position, with the toe of the working foot behind the ankle of the standing leg.